Cucumber Spaghetti Tomato Salad

PREP TIME:  15 Minutes



  • 2 Lakeside English Cucumbers
  • 1.5 cups Lakeside Tomatoes on the Vine, quartered
  • 1 cup green olives
  • 1 cup arugula
  • 2 tbsp lemon juice
  • 3 tbsp olive oil
  • 1 tbsp balsamic glaze
  • 1/2 cup toasted pine nuts
  • 2 tbsp oregano leaves
  • Sea salt and pepper to taste


Chop the ends off of both cucumbers and spiralize.

Place cucumbers, tomatoes, olives, lemon juice, olive, salt, and pepper in a mixing bowl and toss together. Let the mix sit for 20 minutes to marinate.

Place a bed of arugula on a serving plate and top with salad mix.

Drizzle balsamic glaze over the salad, then top with pine nuts and oregano.

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